We started as a very small team with over two decades of green coffee supply chain experience. Partnering with our friends Tartine Bakery who share our philosophy towards sustainable sourcing and most importantly doing things on a human scale we are working to create a new paradigm for the specialty coffee roasting industry. One where exceptional coffees are developed through extraordinary relationships. Where our buying practices are based on partnerships and collaborations and not traditional vendor relationships.

We began roasting two blends in 2016 for Tartine Bakery: our 01 ESPRESSO and 02 FILTER. We’ve since then expanded our offerings and key partnerships to become an exciting and diverse specialty coffee roaster. Our deliberate focus on sourcing sets the standard for every part of our business. We believe that through regional collaborations, coffee quality will reach its highest potential. To do this, we are working towards a more sustainable future for our producers.