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COFFEE MANUFACTORY

Coffee Manufactory

01 espresso

01 ESPRESSO | HONDURAS, BRAZIL, MEXICO, ETHIOPIA

40% HONDURAS KINGDOM GROWERS
30% BRAZIL PRIMA QUALITA
20% MEXICO RANCHO SF
10% ETHIOPIA GUJI

Our latest 01 ESPRESSO celebrates the work of four groups of farmers from four distinct regions across the world. As much as we enjoy celebrating the individual efforts of farmers representing different farms, it’s worth noting that regional blends play a very important role in communities throughout the coffee growing world. Strengthening individual quality through collaboration and teamwork makes each of these coffees a showcase of these combined efforts. Thanks to the efforts of many, we have landed on an approachable 01 blend that is bright, complex & super special.

Notes: Mexican Chocolate, Mango, Cola
$18.50 Regular price
Unit price  per 
ORIGINS OF OUR ESPRESSO BLEND
HONDURAS
KINGDOM GROWERS
Our Honduras Kingdom Growers coffee is grown on the picturesque slopes of the Montecillos Mountain Range by a cooperative of small, Honduran coffee growers dedicated to the production of high-quality, sustainable coffee as a whole community. Each year the Honduras Kingdom Growers cooperative works with approximately 200 small farm holders, providing them with access to an expanding eco-friendly knowledge base with a variety of training and farm management resources, including proper techniques for processing and milling.
BRAZIL
PRIMA QUALITA
Our Brazil component is grown predominantly by small farm holders in some of Brazil’s best growing regions and developed through careful research by expert regional cuppers, Brazil Prima Qualita is curated to be the ideal Brazilian specialty coffee. The best scoring cups from coop members in southern Minas and Cerrado’s tropical savannas are presented together in this singular ensemble that features a great body, light acid, pronounced sweetness and a fantastic citrusy aroma.
MEXICO
RANCHO SF
The Guillen family’s Mexico Rancho San Francisco has become a highly beloved and highly sought after offering by coffee roasters. Overall this is one of the most versatile coffees around—it can be roasted across the spectrum, blended, or enjoyed as a solo cup or single origin espresso. Chiapas is the southernmost region in Mexico, sharing a border with Guatemala to the west, and Oaxaca to the east. It is well suited to produce an almost “Guatemala-esque” profile; medium body, low acidity, nuttiness and a hint of spice.

Our latest 01 ESPRESSO celebrates the work of four groups of farmers from four distinct regions across the world. As much as we enjoy celebrating the individual efforts of farmers representing different farms, it’s worth noting that regional blends play a very important role in communities throughout the coffee growing world. Strengthening individual quality through collaboration and teamwork makes each of these coffees a showcase of these combined efforts. Thanks to the efforts of many, we have landed on an approachable 01 blend that is bright, complex & super special.

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